This week has been dominated
by bad news – the bombings at the Boston Marathon, the terrible
explosion in Texas and now an earthquake in China. Sometimes it's
hard to understand the reality of such events. Reports and pictures
on the television and across the Internet just seem to distance me
both mentality and geographically. It almost seems a case of, 'I am
not there, how can I weep?'.
I ventured out into the
garden today as it has been the first day this year that it hasn't
been freezing cold, snowing, raining or blowing a hooley. Some things
were overgown while the weather had taken its toll on others. When I
started to look around I realised how lucky I was to be outside and
worrying about the state of the garden. The problem of life's
problems is that they are all in context. How can a person be
fretting about the amount of weeding that needs doing in the garden
while at the same time other peoples' lives have been devastated? We
can only deal with what we have to deal with at that time.
So I got on with the jobs
that needed doing. Thinking about things that I can't change
obviously isn't going to change those things so it's back to the
mundane stuff. I have two hydrangeas in the garden. One is white the
other is pink. Both were already in the garden when we moved in. I
know nothing much about gardening but occasionally remember snippets
of advice about plants. My Father told me not to dead-head hydrangeas
until the last frost had been as they help to protect the new shoots.
Although I'm not sure this has passed yet I couldn't bear the sight
of the brown skeleton petals any more so they had to go.
I go through passing phrases
of herbs. This is mainly down to what survives and what dies in the
garden. The snow has not been kind this year and I believe this used
to be thriving chive plant. No wonder I've turned to the dried
variety.
Rosemary is a robust herb.
Once its roots are in the ground it's not going anywhere. Last month
the garden was under snow so heavy some plants were pinned to the
ground. Not the rosemary though and I sent my husband out to retrieve
a few sprigs to put in some lamb burgers. Now it has flowers on and
its strength continues.
Hidden behind some
aquilegias was the rhubarb. What a joy to see some real food in the
garden in April – and no effort required. The sight of it also
comes with the thrill of knowing how happy I will be to see everyone
scoff down a portion of rhubarb crumble after a Sunday roast dinner.
When we first moved here
conifers dominated one side of the garden. They blocked the view and
the light as well as zapping the life out of other plants with its
thirst for water. I suggested to my husband we (as in he) cut them
down. To fill the gap one plant we put in was a forsythia. I know its
name because today I saw the original name tag at the bottom of the
plant. All I know is that it has beautiful and plentiful small yellow
flowers. From daffodils to sunflowers a yellow flower cannot fail to
cheer me up.
One job that desperately
needed doing was putting up the Wendy house. We wanted to buy one for
the kids last year but found them to be too expensive. Last year a
family friend moved away and when she came to visit in November she
asked me if I wanted their Wendy house as it was still in the garden
of their house which they had rented out. Of course we did! It's been
sitting in pieces on the patio since then. While we miss our friend
she has left us with a memory of her characteristic generosity. Now
when I look at it I will think of her. The kids spent the rest of the
afternoon running in and out of it, squealing in delight. For all of
this I know I can only count my blessings.
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